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2 cans Hormel Chili (with or without beans)
1 package spaghetti
water to prepare spaghetti
salt for spaghetti water
1/2 an onion, diced (optional)
grated cheddar cheese (optional)

Heat the chili.  Prepare spaghetti according to package directions.  Serve chili over spaghetti  Top with onion and/or cheese as desired.

Two-way:  Spaghetti and chili
Three-way:  Spaghetti, chili and cheese
Four-way:  Spaghetti, chili, cheese and onions
Five-way:  Spaghetti, chili, cheese, onions and beans.

You can use any brand of chili you like, but thin chilis (Hormel, Stagg or Wolf) work better than thick (Dennisons or Chili Man)

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Captain Packrat

December 2015

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